Computer Applications in Merchandise Planning

Paper Code: 
MRM 326
Credits: 
4
Contact Hours: 
4.00
Max. Marks: 
100.00
Objective: 

Paper has been designed such that it acquaints the students with the merchandise planning through which retailers can manage their inventory management, customer loyalty programs and accounting features.

12.00

Introduction to Excel: Toolbar, Status Bar, Themes and Style Galleries, Floating mini-formatting bar, resizable formula bar, enhanced sorting and filtering, working on a worksheet.
Excel formulas: writing a formula, simple formula, complex formulas and the order of operations, formula auditing

12.00

Retail planning: Retail organization structure, Planning levels- corporate level plans, division level plans, functional unit plans, department plans; merchandise planning,
Sales Planning: developing sales projections, planning a total season’s sales, planning distributions of a total season’s sales
Inventory Management: Stockturn, planning a beginning-of-month inventory, end-of-month inventories

12.00

Planning reductions: Markdowns, employee discounts, shrinkage, planning reductions
Planning purchases: the purpose of planning purchases, open-to-buy

12.00

Planning markups: calculation and expression of markups, using markup percent to calculate prices, types of markup
Cost Values: the retail method of inventory, calculations required for the retail method of inventory valuation, total merchandise handled, cumulative markup and cost complement, total retail reductions, ending inventory retail and cost values

12.00

Gross Margins: calculating gross margin, gross margin return on inventory investment (GMROIs), evaluating acceptable GMROIs

Essential Readings: 

• Rosetta S. LaFleur, Merchandise Planning Workbook
• Martin, Hansen, Klingher & Beth, “Mastering Excel 2000”,BPB Publications, 2012

Academic Year: